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Laboratory Ovens and Liquid-Cooled Ovens for Controlled Environments

Engineers, scientists, and researchers use advanced lab ovens to support product innovation across numerous industries. These laboratory ovens play an essential role in precise temperature-controlled testing.

What are Laboratory Ovens?

Laboratory ovens are designed to reach extreme temperatures and maintain precise control, supporting critical processes in clinical research, forensics, electronics, material processing, and product development. This accuracy and reliability make them ideal for a wide range of applications, including aging, annealing, baking, curing, drying, sterilizing, and more. Their performance must meet stringent standards with minimal deviation, ensuring consistent results in high-stakes testing environments.

For applications requiring rapid cooling, liquid-cooled ovens take precision a step further. These ovens can use liquid nitrogen (LN2) or carbon dioxide (CO2) to achieve quick temperature drops, supporting more advanced testing needs. Whether small or large—ranging from under a cubic foot to over 64 cubic feet—laboratory ovens are available in various sizes to suit different requirements.

What is the Price of a Lab Oven?

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The price of a temperature chamber varies tremendously depending on a number of factors, including size and performance. Large chambers tend to be more expensive than smaller ones. 

Standard lab ovens typically start at between $12,00 and $20,000. This base price often increases with customizations and optional features. Be sure to work with a manufacturer to build a lab oven that fits your needs.

AES Ovens

Associated Environmental Systems provides two primary types of ovens to meet diverse industry needs

BD-900 Series: Laboratory OvensBD_27_MEDIUM

Known for stable, controlled, forced hot air circulation, these ovens are perfect for applications requiring accurate temperature regulation.

Temperature Range: 38°C to +200°C (100.4°F to +428°F).

Available Volumes: 27 and 64 cu ft.

Browse Laboratory Ovens

 

BD-100 Series: Liquid Cooled OvensBD__5

These ovens offer rapid cooling capabilities with LN2 or CO2 and meet unique requirements for processes that demand quick temperature drops.

Temperature Range: -73°C to +220°C (-99.4°F to +428°F).

Available Volumes: .99, 2.37,4.13, 8, 27, and 64 cu ft.

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Heating & Cooling System

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It’s one thing to have an oven capable of reaching extreme temperatures. It’s quite another to have exacting control over those temperatures. The latter is what sets AES’s laboratory ovens apart from the competition. 

The ovens feature industry-leading heating systems. The systems are all-electric and pass air over fast-response, low-watt-density resistance heaters with a ceramic core. The design of the heaters ensures a long, reliable life with no downtime. 

The combination of airflow, instrument response, and these fast-reacting heaters provides highly accurate, straight-line temperature control. 

Instrumentation

The standard AES laboratory and liquid-cooled ovens have manual-set digital controllers (the Watlow EZ-ZONE PM).

You can upgrade to AESONE CONNECT, a combination of hardware and software that enables remote test monitoring. AESONE CONNECT allows you to view current and historical data, easily move between test profiles, and create test profiles. 

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Associated Environmental Systems is committed to long-term, responsive relationships with our customers. Looking to purchase a new chamber? Have questions about service, support, or retrofitting an existing chamber? 

Don't hesitate to contact us with your questions or challenges.